A Culinary Adventure Competition
WHAT IS IT ALL ABOUT?
Local Wild Food Events Open to Everyone.
Home Cooks, Restaurants, Fishermen, Caterers, Hunter-Gatherers, Chefs, Kids. LWFCs are so easy to be a part of, as a competitor simply include AT LEAST one wild ingredient in an entry of your choice.
Hot, cold, liquid, frozen, raw, marinated, smoked, seared, preserved… ANYTHING! All entries are anonymous to our judging panel. NO PRESSURE.
A Celebration of Resources & Community.
People & Place
2017-18 Calendar of Events & Travel Destinations
Gathering more than 4000 competitors and enthusiasts who will organize, travel, compete
and explore wild food at 9 events in 5 countries